Blueberry Glow Cheesecake with Fertile You Elixir (Dairy-Free & No-Bake)

Ingredients

For the Base:

• 1 ½ cups almonds or walnuts

• 1 cup pitted dates (softened in warm water if firm)

• Pinch of sea salt

For the Blueberry Glow Filling:

• 1 cup cashews (soaked overnight or 4 hrs)

• 1 cup dairy-free thickened cream (coconut-based works best)

• ¼–½ cup frozen blueberries (thawed, drained, and patted dry)

• 2–3 tbsp maple syrup (or sugar-free syrup)

• 1 tsp vanilla extract

• 2 tbsp lemon juice

• 1–2 scoops Fertile You Female Elixir

Method

1. Prepare the Base
   In a food processor, pulse nuts, dates, and salt until sticky and crumbly.
   Press firmly into a lined cake tin to form the base. Refrigerate while you prepare the filling.

2. Blend the Filling
   In a blender, combine soaked cashews, thawed blueberries, maple syrup, vanilla, and lemon juice. Blend until smooth and creamy.

3. Whip the Cream
   In a separate bowl, whip the dairy-free thickened cream until soft peaks form.

4. Combine & Add Elixir
   Gently fold the cashew-blueberry mixture into the whipped cream. Stir in 1–2 scoops of Fertile You Female Elixir until evenly combined. Taste and adjust sweetness or colour (add more blueberries if desired).

5. Set the Cheesecake
   Pour the filling over the prepared base. Smooth the top with a spatula.
   Chill in the fridge for at least 4 hours (or overnight) until set.

6. To Serve
   Slice and enjoy as a nourishing, pastel-hued dessert. Top with extra blueberries if desired.